The Fine Dining Journal

Blog written by a European gourmet with over twenty years of experience visiting Michelin-starred restaurants. In recent years, he has dined at more than fifty three-star establishments worldwide, sharing independent impressions and observations on fine dining and hospitality.

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travel

fine dining

michelin restaurants

gastronomy

luxury hotels

haute cuisine

vor 6 Tagen

Provence and the Côte dAzur: Seven of the Eight Three-Star Restaurants

France and Monaco have thirty-one three-Michelin-star restaurants in the 2026 guide. Ten are in Paris. Eight are strung along a two-hundred-kilometre arc from the limestone of Les ...

vor 7 Tagen

La Table du Castellet Review: Fabien Ferrés Four-Course Lunch in the Var

FDJ Score: 8.0/10 (Entry to Three-Star Territory)ReviewHalf past twelve on a July day, over thirty degrees outside. We were driving from the Côte dAzur to Marseille airport, and ...

vor 8 Tagen

La Villa Madie Review: Three Michelin Stars Above the Water at Cassis

FDJ Score: 9.0/10 (World-Class Three-Star Level)ReviewI had not heard of La Villa Madie. Twenty minutes along the coast from Marseille, three stars, and until I opened a map of ...

vor 9 Tagen

L’Oustau de Baumanière Review: Three Michelin Stars Beneath Les ...

FDJ Score: 8.5/10 (Solid Three-Star Level)ReviewSome restaurants stay with you because of one dish. Others you remember as a whole atmosphere, bound up with the weather and ...

vor 32 Tagen

Casa Marcial Review: A Three-Michelin-Star Dinner in the Hills of Asturias

FDJ Score: 9.5/10 (Three-Star Level, upper range)ReviewA dinner at Casa Marcial starts long before the first plate, usually with a drive.The restaurant sits in the Asturian hills ...

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