The Fine Dining Journal

Blog written by a European gourmet with over twenty years of experience visiting Michelin-starred restaurants. In recent years, he has dined at more than fifty three-star establishments worldwide, sharing independent impressions and observations on fine dining and hospitality.

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travel

fine dining

michelin restaurants

gastronomy

luxury hotels

haute cuisine

vor 14 Tagen 13 mal gelesen

Aponiente 2026 Review: Ángel León’s Tide Mill Reaches Further Into the ...

FDJ Score: 9.5/10 (Three-Star Level, upper range)ReviewMy visit to Aponiente at the end of April 2026 was my nineteenth meal at the restaurant. I first came here in 2014, when it ...

vor 20 Tagen 53 mal gelesen

Mirazur Menton Review: 20th Anniversary Menu by Mauro Colagreco and Ferran ...

FDJ Score: 9.0/10 (World-class Three-Star Level)ReviewMirazur had been on my mind for years, not out of urgency but out of a quiet, persistent curiosity. Its third Michelin star, ...

vor 20 Tagen 10 mal gelesen

Le Louis XV Alain Ducasse in Monaco: Classical Grandeur at the Hôtel de ...

FDJ Score: 8.5/10 (Three-Star Level)ReviewThe journey began with another reservation. We were travelling to Menton for the twentieth anniversary of Mirazur, four friends at the ...

vor 21 Tagen 10 mal gelesen

La Chèvre d’Or in Èze: The Golden Goat, the Riviera View, and Tom Meyer’s ...

FDJ Score: 7.5/10 (High Two-Star Level)ReviewLa Chèvre d’Or was not the original reason for our journey to the Côte d’Azur. I had come with three friends to visit Mirazur in ...

vor 82 Tagen 61 mal gelesen

Restaurant KEI Paris: French Cuisine with Japanese Precision

FDJ Score: 8.5/10 (Three-Star Level)ReviewI booked Kei for an 8pm dinner during a Paris trip with my wife and daughter. We have spent time in Japan as a family, and that history ...

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Blogverzeichnis Bloggerei.de

The Fine Dining Journal

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